Detection of deoxynivalenol, its modified forms, and zearalenone in individual oat grains using visible-near-infrared spectroscopy and near-infrared hyperspectral imaging
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2026
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Teixido-Orries, Irene
Molino Gahete, Francisco
Femenias, Antoni
Medina, Àngel
Marín Sillué, Sònia
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Food Control, 2026, vol. 184, núm. 112033, p. 1-15