Berry-enriched diet in salt-sensitive hypertensive rats: metabolic fate of (poly)phenols and the role of gut microbiota
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2019-11-03
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Gomes, Andreia
Oudot, Carole
Macià i Puig, Ma Alba
Foito, Alexandre
Carregosa, Diogo
Stewart, Derek
Wiele, Tom van de
Berry, David
Motilva Casado, Mª José
Brenner, Catherine
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Nutrients, 2019, vol. 11, núm. 11, article number 2634