Quality and bioaccessibility of total phenols and antioxidant activity of calçots (Allium cepa L.) stored under controlled atmosphere conditions
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Date
2017
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Zudaire Villanueva, Lorena
Viñas Almenar, Inmaculada
Abadias i Sero, Mª Isabel
Simó Cruanyes, Joan
Echeverría Cortada, Gemma
Plaza, Lucía
Aguiló-Aguayo, Ingrid
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Postharvest Biology and Technology, 2017, vol. 129, p. 118-128