Carotenoid intake and SCD genotype exert complementary effects over fat content and fatty acid composition in Duroc pigs

Thumbnail Image
Files
025493.pdf(958.98 KB)
Date
2017
Authors
Henriquez Rodriguez, ElianaHenriquez Rodriguez, Eliana - ORCID ID
Pena i Subirà, Ramona NatachaPena i Subirà, Ramona Natacha - ORCID ID
Seradj, Ahmad RezaSeradj, Ahmad Reza - ORCID ID
Fraile Sauce, Lorenzo JoséFraile Sauce, Lorenzo José - ORCID ID
Christou, PaulChristou, Paul - ORCID ID
Tor i Naudí, MarcTor i Naudí, Marc - ORCID ID
Estany Illa, JoanEstany Illa, Joan - ORCID ID
Other authors
Impact
Export
Share
Journal Title
Journal ISSN
Volume Title
Related resource
Citation
URI
http://hdl.handle.net/10459.1/59689
DOI
https://doi.org/10.2527/jas.2016.1350
Journal or Serie
Journal of Animal Science, 2017, vol. 95, núm. 6, p. 2547-2557
Collections
Articles publicats (Ciència Animal)
Articles publicats (Agrotecnio Center)
Articles publicats (Ciència i Enginyeria Forestal i Agrícola)