The effect of frozen storage on the phenolic compounds of Morus nigra L. (black mulberry) and Morus alba L. (white mulberry) fruit

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Date
2015-03-01
Authors
Pehluvan, Mücahit
Kaya, Tuncay
Doğru, Berna
Lara Ayala, IsabelLara Ayala, Isabel - ORCID ID
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