Injection-port derivatization coupled to GC–MS/MS for the analysis of glycosylated and non-glycosylated polyphenols in fruit samples
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Date
2016
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Marsol i Vall, Alexis
Balcells Fluvià, Mercè
Eras i Joli, Jordi
Canela i Garayoa, Ramon
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Food Chemistry, 2016, vol. 204, p. 210–217