An overview of mycotoxin biomarker application in exposome-health studies

dc.contributor.authorMarín Sillué, Sònia
dc.contributor.authorRamos Girona, Antonio J.
dc.contributor.authorSanchís Almenar, Vicente
dc.contributor.authorCano Sancho, German
dc.date.accessioned2021-01-14T08:33:58Z
dc.date.available2021-12-17T23:21:24Z
dc.date.issued2020-12-17
dc.date.updated2021-01-14T08:33:58Z
dc.description.abstractExposure assessment in epidemiological studies remains as a key bias domain, prompting for reliable and accurate methods reflecting the true individual exposure. For that reason, the use of exposure biomarkers has become the gold-standard method for environmental chemicals and food contaminants in epidemiology. In the last few years, a growing list of biomonitoring studies has revealed the widespread exposure of population to mycotoxins, mainly aflatoxins, ochratoxins or trichothecenes, subject to geographical localisation. Despite the advances in mass-spectrometry, mycotoxins remain largely overlooked by mainstream epidemiological research. To date, the scarce epidemiological evidence has elucidated the associations between exposure to aflatoxins and hepatocellular carcinoma, cirrhosis or impairment of infant growth. The novel exposome paradigm offers a unique opportunity to boost the epidemiological research of mycotoxins. Nonetheless, there is an urgent need that mycotoxins catch the attention of mainstream epidemiological researchers, especially those intending to develop chemical agnostic approaches in pathologies and populations where mycotoxins may represent a concern.
dc.description.sponsorshipThe authors thank the Ministerio de Economía, Industria y Competitividad (MINECO), the Agencia Estatal de Investigación (AEI) and European Regional Development Fund (FEDER) (project AGL2017-87755-R) for funding.
dc.format.mimetypeapplication/pdf
dc.identifier.doihttps://doi.org/10.1016/j.cofs.2020.12.011
dc.identifier.idgrec030791
dc.identifier.issn2214-7993
dc.identifier.urihttp://hdl.handle.net/10459.1/70196
dc.language.isoeng
dc.publisherElsevier
dc.relationinfo:eu-repo/grantAgreement/AEI/Plan Estatal de Investigación Científica y Técnica y de Innovación 2013-2016/AGL2017-87755-R/ES/TECNICAS DE SELECCION Y PROCESADO DE CEREALES, Y SU IMPACTO EN LA CONTAMINACION POR DEOXINIVALENOL EN ALIMENTOS INFANTILES/
dc.relation.isformatofVersió postprint del document publicat a: https://doi.org/10.1016/j.cofs.2020.12.011
dc.relation.ispartofCurrent Opinion In Food Science, 2021, vol. 39, p. 31-35
dc.rightscc-by-nc-nd, (c) Elsevier, 2020
dc.rights.accessRightsinfo:eu-repo/semantics/openAccess
dc.rights.urittp://creativecommons.org/licenses/by-nc-nd/4.0/
dc.titleAn overview of mycotoxin biomarker application in exposome-health studies
dc.typeinfo:eu-repo/semantics/article
dc.type.versioninfo:eu-repo/semantics/acceptedVersion
Files
Original bundle
Now showing 1 - 1 of 1
Loading...
Thumbnail Image
Name:
030791.pdf
Size:
297.12 KB
Format:
Adobe Portable Document Format
Description:
Postprint
License bundle
Now showing 1 - 1 of 1
Loading...
Thumbnail Image
Name:
license.txt
Size:
1.71 KB
Format:
Item-specific license agreed upon to submission
Description: