Characterization of Fuji apples from different harvest dates and storage conditions from measurements of volatiles by gas chromatography and electronic nose

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Date
2004
Authors
Echeverría Cortada, GemmaEcheverría Cortada, Gemma - ORCID ID
Correa, Eva
Ruiz-Altisent, Margarita
Graell i Sarle, JordiGraell i Sarle, Jordi - ORCID ID
Puy Llorens, JaumePuy Llorens, Jaume - ORCID ID
López Fructuoso, Mª LuisaLópez Fructuoso, Mª Luisa - ORCID ID
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http://hdl.handle.net/10459.1/58670
DOI
https://doi.org/10.1021/jf035271i
Journal or Serie
Journal of Agricultural and Food Chemistry, 2004, vol. 52, núm. 10, p. 3069-3076
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Articles publicats (Tecnologia, Enginyeria i Ciència dels Aliments)
Articles publicats (Química, Física i Ciències Ambientals i del Sòl)