Differential accumulation of bioactive compounds as a result to post‐anthesis thermal stress in field‐grown barley
Fecha de publicación
2020-11-08Cita recomendada
Martínez Subirà, Mariona;
Romero Fabregat, Mª Paz;
Moralejo Vidal, Mª Angeles;
Macià i Puig, Ma Alba;
Puig, Eva;
Savin, Roxana;
Romagosa Clariana, Ignacio;
.
(2020)
.
Differential accumulation of bioactive compounds as a result to post‐anthesis thermal stress in field‐grown barley.
Universitat de Lleida.
http://doi.org/10.34810/data121.
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Nota
The data reported in the dataset refer to the final accumulation of grain weight, grain size, β-glucan, arabinoxylans, phenolic compounds and their antioxidant capacity in fully mature grains for four barley genotypes under two contrasting temperatures during two consecutive seasons.
Resumen
Dades primàries associades a un article publicat a la revista Journal of The Science of Food and Agriculture disponible a l'adreça https://doi.org/10.1002/jsfa.11321Recurso relacionado
http://hdl.handle.net/10459.1/71506Colecciones
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