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    • Determination of bioactive compounds in barley flour by Near-infrared spectroscopy 

      Albanell, Elena; Martínez Subirà, Mariona; Marchi, Massimo De; Manuelian, Carmen L. (Repositori de dades de recerca, 2019-04-23)
      Analytical and spectral data set used for development of NIRS prediction models for rapid measurement of non-starch polysaccharides (BG and AX), phenolic compounds (free and bound phenolic acids - FP and BP) and anthocyanins ...