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Tesis Doctorals
Design of nanostructured delivery systems to enhance the functionality of food bioactive compounds
Design of nanostructured delivery systems to enhance the functionality of food bioactive compounds
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Date
2019-01-21T11:40:59Z
,
2020-06-14T01:00:16Z
,
2018-12-17
Authors
Artiga Artigas, María
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Martín Belloso, Olga
Salvia Trujillo, Laura
Universitat de Lleida. Departament de Tecnologia d'Aliments
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