Occurrence of Alternaria mycotoxins and quantification of viable Alternaria spp. during the food processing of tomato products in Spain
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2018-05-15
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Estiarte, Núria
Crespo Sempere, Ana
Marín Sillué, Sònia
Sanchís Almenar, Vicente
Ramos Girona, Antonio J.
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World Mycotoxin Journal, 2018, vol. 11, núm. 4, p. 625-633