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Tesis Doctorals
Preserving natural attributes of mango products by non-thermal technologies
Preserving natural attributes of mango products by non-thermal technologies
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Date
2017-07-18
Authors
Salinas-Roca, Blanca
Other authors
Martín Belloso, Olga
Welti-Chanes, Jorge
Universitat de Lleida. Departament de Tecnologia d'Aliments
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