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dc.contributor.authorBedoussac, Laurent
dc.contributor.authorTribouillois, Hélène
dc.contributor.authorPlaza Bonilla, Daniel
dc.contributor.authorJournet, Etienne-Pascal
dc.contributor.authorJustes, Éric
dc.date.accessioned2018-05-21T08:44:58Z
dc.date.available2018-05-21T08:44:58Z
dc.date.issued2017-11-15
dc.identifier.issn2471-6774
dc.identifier.urihttp://hdl.handle.net/10459.1/63407
dc.descriptionMini Review
dc.description.abstractThis paper aimed at synthetizing: i. Impact of sole grain legume at the rotation level, ii. Potential of grain legume intercrops for improving yield and cereal protein content and iii. Potential of cover crops including intercropped forage legume to achieve simultaneously nitrate capture and green manuring ecosystem services.
dc.format.mimetypeapplication/pdf
dc.language.isoeng
dc.publisherJuniper Publishers
dc.relation.isformatofReproducció del document publicat a: https://doi.org/10.19080/ARTOAJ.2017.12.555842
dc.relation.ispartofAgricultural Research & Technology Open Access Journal, 2017, vol. 12, núm. 2, 3 p.
dc.rightscc-by, (c) Bedoussac et al., 2017
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.titleDesigning and evaluating arable cropping systems with cash and cover crop legumes in sole crop and intercrop to improve nitrogen use efficiency
dc.typeinfo:eu-repo/semantics/article
dc.date.updated2018-05-21T08:44:58Z
dc.identifier.idgrec027040
dc.rights.accessRightsinfo:eu-repo/semantics/openAccess
dc.identifier.doihttps://doi.org/10.19080/ARTOAJ.2017.12.555842


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cc-by, (c) Bedoussac et al., 2017
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