Stability and kinetics of leaching of deoxynivalenol, deoxynivalenol-3-glucoside and ochratoxin A during boiling of wheat spaghettis
Loading...
Date
2016
Authors
Vidal Corominas, Arnau
Bendicho, Jordi
Sanchís Almenar, Vicente
Ramos Girona, Antonio J.
Marín Sillué, Sònia
Other authors
Impact
Export
Share
Journal Title
Journal ISSN
Volume Title
Related resource
Citation
Journal or Serie
Food Research International, 2016, vol. 85, p. 182-190