DNA-based methodologies for the quantification of live and dead cells in formulated biocontrol products based on Pantoea agglomerans CPA-2
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2015
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Soto Muñoz, Lourdes
Torres Sanchis, Rosario
Usall i Rodié, Josep
Viñas Almenar, Inmaculada
Solsona Aixalà, Cristina
Teixidó i Espasa, Neus
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International Journal of Food Microbiology, 2015, vol. 210, p. 79-83