Browsing Grup de Recerca en Postcollita by Author "López Fructuoso, Mª Luisa"
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Biopreservation of fresh-cut pear using Lactobacillus rhamnosus GG and effect on quality and volatile compounds
Iglesias Valenzuela, María Belén; Echeverría Cortada, Gemma; Viñas Almenar, Inmaculada; López Fructuoso, Mª Luisa; Abadias i Sero, Mª Isabel (Elsevier, 2018-01)In recent years, the consumption of minimally processed fruit has increased. However, unfortunately, these products could be an appropriate vehicle for the transmission of foodborne pathogens. In this study, the antagonistic ... -
Evaluation of biocontrol capacity of Pseudomonas graminis CPA-7 against foodborne pathogens on fresh-cut pear and its effect on fruit volatile compounds
Iglesias Valenzuela, María Belén; López Fructuoso, Mª Luisa; Echeverría Cortada, Gemma; Viñas Almenar, Inmaculada; Zudaire Villanueva, Lorena; Abadias i Sero, Mª Isabel (Elsevier, 2018)The application of microorganisms to control the growth of foodborne pathogens is an alternative to the use of chemical additives. In this work, Pseudomonas graminis CPA-7 was tested as a biocontrol agent against Salmonella ...