Potential secondary inoculum sources of Botrytis cinerea and their influence on bunch rot development in dry Mediterranean climate vineyards
Elmer, Philip AG
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Epidemiological studies have described the life cycle of B. cinerea in vineyards. However, there is a lack of information on the several infection pathways and the quantitative relationships between secondary inoculum and bunch rot at harvest.
Is part ofPest Management Science, 2014, vol. 70, núm. 6, p. 922-930
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Suppression of Botrytis cinerea on necrotic grapevine tissues by early season applications of natural products and biological control agents Calvo Garrido, Carlos; Viñas Almenar, Inmaculada; Elmer, Philip AG; Usall i Rodié, Josep; Teixidó i Espasa, Neus (Wiley, 2014)BACKGROUND: Necrotic tissues within grape (Vitisvinifera) bunches represent an important source of Botrytiscinerea inoculum for Botrytis bunch rot (BBR) at harvest in vineyards. This research quantified the incidence of ...
Calvo Garrido, Carlos; Elmer, Philip AG; Parry, F. J.; Viñas Almenar, Inmaculada; Usall i Rodié, Josep; Torres Sanchis, Rosario; Agnew, R. H.; Teixidó i Espasa, Neus (The Society for Applied Microbiology, 2014)Aims: To investigate the efficacy and mode of action of the fatty acid-based product Foodcoat((R)) (FC) against Botrytis cinerea. Methods and Results: In vitro, in vivo and field experiments were carried out to investigate ...
Biological control of Botrytis bunch rot in organic wine grapes with the yeast antagonist Candida sake CPA-1 Calvo Garrido, Carlos; Elmer, Philip AG; Viñas Almenar, Inmaculada; Usall i Rodié, Josep; Bartra, E.; Teixidó i Espasa, Neus (British Society for Plant Pathology, 2013)The aim of this research was to confirm the efficacy of the yeast antagonist Candida sake CPA-1 in suppressing botrytis bunch rot development, in an organic vineyard under Mediterranean conditions for two seasons, and ...