Genome-Wide Association Study Singles Out SCD and LEPR as the Two Main Loci Influencing Intramuscular Fat Content and Fatty Acid Composition in Duroc Pigs [Research data]
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Issue date
2016-01-12Suggested citation
Ros Freixedes, Roger;
Gol, Sofia;
Pena i Subirà, Ramona Natacha;
Tor i Naudí, Marc;
Estany Illa, Joan;
.
(2016)
.
Genome-Wide Association Study Singles Out SCD and LEPR as the Two Main Loci Influencing Intramuscular Fat Content and Fatty Acid Composition in Duroc Pigs [Research data].
Universitat de Lleida.
http://hdl.handle.net/10459.1/49297.
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Abstract
The file contains the genotypic data of the 138 pigs used for
GWAS for intramuscular fat content and fatty acids that passed data
quality control criteria, with genotypes coded as 0 (homozygous), 1
(heterozygous), and 2 (opposite homozygous).
Note
Dades primàries associades a un article publicat a la revista Plos One disponible a l'adreça https://doi.org/10.1371/journal.pone.0152496Related resource
http://hdl.handle.net/10459.1/56796Collections
Except where otherwise noted, this item's license is described as cc-by, (c) Ros et al., 2016