Effect of superatmospheric and low oxygen modified atmospheres on shelf-life extension of fresh-cut melon

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Date
2007-02
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Oms Oliu, GemmaOms Oliu, Gemma - ORCID ID
Raybaudi Massilia, Rosa M.
Soliva-Fortuny, RobertSoliva-Fortuny, Robert - ORCID ID
Martín Belloso, OlgaMartín Belloso, Olga - ORCID ID
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http://hdl.handle.net/10459.1/48854
DOI
https://doi.org/10.1016/j.foodcont.2007.03.009
Journal or Serie
Food Control, 2007, vol. 19, num. 2, p. 191-199
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Articles publicats (Tecnologia, Enginyeria i Ciència dels Aliments)
Publicacions de projectes de recerca del Plan Nacional