Browsing Articles publicats (Tecnologia dels Aliments) by Subject "Lipases"
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Preparation of (S)-1-halo-2-octanols using ionic liquids and biocatalysts
(Molecular Diversity Preservation International, 2009)Preparation of (S)-1-chloro-2-octanol and (S)-1-bromo-2-octanol was carried out by the enzymatic hydrolysis of halohydrin palmitates using biocatalysts. Halohydrin palmitates were prepared by various methods from palmitic ...