Browsing Articles publicats (Tecnologia dels Aliments) by Subject "Genotoxicity"

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    • Low doses of ochratoxin A induce micronucleus formation and delay DNA repair in human lymphocytes 

      González Arias, Cyndia A.; Benitez-Trinidad, alma B.; Sordo, Montserrat; Robledo-Marenco, Lourdes; Medina-Díaz, Irma M.; Barrón-Vivanco, Briscia S.; Marín Sillué, Sònia; Sanchís Almenar, Vicente; Ramos Girona, Antonio J.; Rojas-García, A. E. (Elsevier, 2014-12)
      The contamination of food commodities by fungal toxins has attracted great interest because many of these mycotoxins are responsible for different diseases, including cancer and other chronic illnesses. Ochratoxin A (OTA) ...