Browsing Articles publicats (Tecnologia dels Aliments) by Subject "Candida sake"
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Dry formulations of the biocontrol agent Candida sakeCPA‐1 using fluidised bed drying to control the main postharvest diseases on fruits
(John Wiley & Sons; Society of Chemical Industry, 2017-01-23)BACKGROUND: The biocontrol agent Candida sake CPA‐1 is effective against several diseases. Consequently, the optimisation of a dry formulation of C. sake to improve its shelf life and manipulability is essential for ...