Browsing Articles publicats (Tecnologia dels Aliments) by Author "Berry, David"
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Berry-enriched diet in salt-sensitive hypertensive rats: metabolic fate of (poly)phenols and the role of gut microbiota
Gomes, Andreia; Oudot, Carole; Macià i Puig, Ma Alba; Foito, Alexandre; Carregosa, Diogo; Stewart, Derek; Wiele, Tom van de; Berry, David; Motilva Casado, Mª José; Brenner, Catherine; Nunes dos Santos, Cláudia (MDPI, 2019-11-03)Diets rich in (poly)phenols are associated with a reduced reduction in the incidence of cardiovascular disorders. While the absorption and metabolism of (poly)phenols has been described, it is not clear how their metabolic ...