Browsing Articles publicats (Administració d'Empreses) by Subject "Gastronomic experience"
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Behaviour of culinary tourists: A segmentation study of diners at top-level restaurants
(Omnia Science, 2018)Purpose: The main aim of this research is to characterize the tourists visiting top-level restaurants to ascertain the profile of this type of customer, their behaviour and their influence on the destinations where they ...