Browsing Tecnologia dels Aliments by Author "Gatius Cortiella, Ferran"
Now showing items 1-10 of 10
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Cell wall metabolism in cold-stored 'Somerset' sweet cherry fruit
Belge, Burcu; Comabella, Eva; Graell i Sarle, Jordi; Gatius Cortiella, Ferran; Guillén, Pere; Llovera i Arcas, Montserrat; Lara Ayala, Isabel (International Society for Horticultural Science (ISHS), 2017)'Somerset' is a dark-red, sweet cherry (Prunus avium L.) cultivar displaying remarkable firmness levels, with concomitantly longer shelf-life potential in comparison to other varieties. It is generally accepted that fruit ... -
Characterization of cuticle composition after cold storage of "Celeste" and "Somerset" sweet cherry fruit
Belge, Burcu; Llovera i Arcas, Montserrat; Comabella, Eva; Gatius Cortiella, Ferran; Guillén, Pere; Graell i Sarle, Jordi; Lara Ayala, Isabel (American Chemical Society, 2014-08-04)Cuticle composition and structure may be relevant factors affecting the storage potential of fruits, but very few studies have analyzed fruit cuticle composition from a postharvest perspective. In this work, the chemical ... -
Cuticular wax composition of ʻCelesteʼ and ʻSomersetʼ cherry fruit
Belge, Burcu; Comabella, Eva; Graell i Sarle, Jordi; Gatius Cortiella, Ferran; Guillén, Pere; Llovera i Arcas, Montserrat; Lara Ayala, Isabel (International Society for Horticultural Science (ISHS), 2017)The cuticular layer plays an important role in protecting fruits against water loss and invasive microorganisms and insects, both during on-tree development and postharvest storage. There is also experimental evidence that ... -
Determination of the iodine value of biodiesel using 1H NMR with 1,4-dioxane as an internal standard
Oromí Farrús, Mireia; Villorbina Noguera, Gemma; Eras i Joli, Jordi; Gatius Cortiella, Ferran; Torres i Grifo, Mercè; Canela i Garayoa, Ramon (Elsevier, 2010)Iodine values (IVs) of some biodiesel samples were analyzed using both 1H NMR and a standard iodometric method. 1H NMR was carried out with and without 1,4-dioxane as an internal standard (IS). The results obtained using ... -
Insights into olive fruit surface functions: a comparison of cuticular composition, water permeability, and surface topography in nine cultivars during maturation
Diarte Cabezuelo, Clara; Lai, Po-Han; Huang, Hua; Romero Aroca, Agustí Jordi; Casero Mazo, Tomás; Gatius Cortiella, Ferran; Graell i Sarle, Jordi; Medina Piles, Vicente; East, Andrew; Riederer, Markus; Lara Ayala, Isabel (Frontiers Media, 2019-10-25)Olive (Olea europaea L.) growing has outstanding economic relevance in Spain, the main olive oil producer and exporter in the world. Fruit skin properties are very relevant for fruit and oil quality, water loss, and ... -
Near-infrared hyperspectral imaging for deoxynivalenol and ergosterol estimation in wheat samples
Femenias, Antoni; Gatius Cortiella, Ferran; Ramos Girona, Antonio J.; Sanchís Almenar, Vicente; Marín Sillué, Sònia (Elsevier, 2020-09-30)The present study aimed to evaluate the use of hyperspectral imaging (HSI)-NIR spectroscopy to assess the presence of DON and ergosterol presence in wheat samples through prediction and classification models. To achieve ... -
Ripening-related cell wall modifications in olive (Olea europaea L.) fruit: A survey of nine genotypes
Diarte Cabezuelo, Clara; Iglesias, Anna; Romero Aroca, Agustí Jordi; Casero Mazo, Tomás; Ninot, Antònia; Gatius Cortiella, Ferran; Graell i Sarle, Jordi; Lara Ayala, Isabel (Elsevier, 2020-08-04)The production of olive (Olea europaea L.) is very important economically in many areas of the world, and particularly in countries around the Mediterranean basin. Ripening-associated modifications in cell wall composition ... -
Standardisation of near infrared hyperspectral imaging for quantification and classification of DON contaminated wheat samples
Femenias, Antoni; Gatius Cortiella, Ferran; Ramos Girona, Antonio J.; Sanchís Almenar, Vicente; Marín Sillué, Sònia (Elsevier, 2019-12-23)Near infrared hyperspectral imaging (HSI-NIR) is considered a promising technique able to replace time-con- suming, costly and destructive classic methods to predict and classify deoxynivalenol (DON) contaminated wheat ... -
Standardization of near infrared hyperspectral imaging for wheat single kernel sorting according to deoxynivalenol level
Femenias, Antoni; Bainotti, Maria Belén; Gatius Cortiella, Ferran; Ramos Girona, Antonio J.; Marín Sillué, Sònia (Elsevier, 2020-11-28)The spatial recognition feature of near infrared hyperspectral imaging (HSI-NIR) makes it potentially suitable for Fusarium and deoxynivalenol (DON) management in single kernels to break with heterogeneity of contamination ... -
Use of hyperspectral imaging as a tool for Fusarium and deoxynivalenol risk management in cereals: A review
Femenias, Antoni; Gatius Cortiella, Ferran; Ramos Girona, Antonio J.; Sanchís Almenar, Vicente; Marín Sillué, Sònia (Elsevier, 2019-08-20)Hyperspectral imaging (HSI) is an emergent, rapid, cost-effective and non-destructive technique in which the spectral data are obtained for each pixel location in a sample's image. The application of this technique to ...