Browsing Tecnologia dels Aliments by Author "Gallart-Sirvent, Pau"

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Recycling Rhizopus oryzae resting cells as biocatalyst to prepare near eutectic palmitic-stearic acid mixtures from non-edible fat

Gallart-Sirvent, Pau; Yara Varón, Edinson; Villorbina Noguera, Gemma; Balcells Fluvià, Mercè; Sala i Martí, Núria; Canela i Garayoa, Ramon (Elsevier, 2016)

Here we studied non-edible fat waste as a starting material to prepare eutectic mixtures of biomaterials. Initially, the fat was hydrolyzed using water and R. oryzae resting cells. The hydrolysis was performed in organic ...