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Browsing Tecnologia dels Aliments by Subject 
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  • Browsing Tecnologia dels Aliments by Subject
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Browsing Tecnologia dels Aliments by Subject

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      Subject
      N-Acetylcysteine [1]
      Nannochloropsis [1]
      Nanoaggregates [1]
      Nanoemulsion [5]
      Nanoemulsions [15]
      nanoemulsions [1]
      Nanolaminates [1]
      Nanolaminates, food-grade coatings and films [1]
      Native microbiota [2]
      Near infrared [4]
      Near-infrared [1]
      Necrotic tissues [1]
      Nectarina [5]
      Nectarines [2]
      Neural networks [1]
      Non-bioaccessible [1]
      Non-thermal and thermal processing [1]
      Non-thermal processing [1]
      Non-thermal sanitation technologies [1]
      Non-thermal technologies [2]

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