Browsing Tecnologia dels Aliments by Subject
Now showing items 161-180 of 1605
Subject |
---|
B-Carotene [2] |
b-caroteno [1] |
Bacillus [1] |
Bacillus cereus [1] |
Bacillus coagulans [1] |
Bacillus spp [1] |
Bacillus spp. [4] |
Bacillus thuringiensis [1] |
Bacteriocinas [1] |
Bacteriófagos [1] |
Bacteris patògens [1] |
Bagging [1] |
Bakery product [1] |
Baking [3] |
Baking process [2] |
Banana [1] |
Bananes [1] |
Barley [1] |
Barley grain [1] |
Barrier [1] |