Browsing Articles publicats (Hortofructicultura, Botànica i Jardineria) by Subject "Food"

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    • Building bridges: an integrated strategy for sustainable food production throughout the value chain 

      Albajes Garcia, Ramon; Cantero-Martínez, Carlos; Capell Capell, Teresa; Christou, Paul; Farré Martinez, Alba; Galceran i Nogués, Josep; López Gatius, Fernando; Marín Sillué, Sònia; Martín Belloso, Olga; Motilva Casado, Mª José; Nogareda, Carmina; Pemán García, Jesús; Puy Llorens, Jaume; Recasens i Guinjuan, Jordi; Romagosa Clariana, Ignacio; Romero Fabregat, Mª Paz; Sanchís Almenar, Vicente; Savin, Roxana; Slafer, Gustavo A.; Soliva-Fortuny, Robert; Viñas Almenar, Inmaculada; Voltas Velasco, Jordi (Springer, 2013)
      The food production and processing value chain is under pressure from all sides-increasing demand driven by a growing and more affluent population; dwindling resources caused by urbanization, land erosion, pollution and ...