Now showing items 1-2 of 2

    • Building bridges: an integrated strategy for sustainable food production throughout the value chain 

      Albajes Garcia, Ramon; Cantero-Martínez, Carlos; Capell Capell, Teresa; Christou, Paul; Farré Martinez, Alba; Galceran i Nogués, Josep; López Gatius, Fernando; Marín Sillué, Sònia; Martín Belloso, Olga; Motilva Casado, Mª José; Nogareda, Carmina; Pemán García, Jesús; Puy Llorens, Jaume; Recasens i Guinjuan, Jordi; Romagosa Clariana, Ignacio; Romero Fabregat, Mª Paz; Sanchís Almenar, Vicente; Savin, Roxana; Slafer, Gustavo A.; Soliva-Fortuny, Robert; Viñas Almenar, Inmaculada; Voltas Velasco, Jordi (Springer, 2013)
      The food production and processing value chain is under pressure from all sides-increasing demand driven by a growing and more affluent population; dwindling resources caused by urbanization, land erosion, pollution and ...
    • Prepartum blood lead concentrations linked to subsequent cyclicity in high-producing dairy cows in a non-industrial area 

      García Ispierto, Irina; López-Helguera, Irene; Ramos Girona, Antonio J.; Marín Sillué, Sònia; Companys Ferran, Encarnació; Puy Llorens, Jaume; Galceran i Nogués, Josep; De Rensis, F.; López Gatius, Fernando (Elsevier, 2016-09-01)
      This study sought to identify the possible presence of lead (Pb) in blood and if detected to examine the relationship between blood Pb concentrations during the transition period and subsequent reproductive performance in ...