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    • Kinetics of the appearance of cereal alkylresorcinols in pig plasma 

      Linko, Anna-Maria; Ross, Alastair B.; Kamal-Eldin, Afaf; Serena, Anja; Bjørnbak Kjær, Anna Kirstin; Jørgensen, Henry; Peñalvo, José L.; Adlercreutz, Herman; Aman, Per; Bach Knudsen, Knud Erik (Cambridge University Press, 2006)
      Alkylresorcinols (AR) are phenolic lipids found in high amounts in wholegrain wheat and rye. They may be important as bioactive components and/or biomarkers of wholegrain wheat and rye intake. AR absorption was studied ...